At the 'dairy cooperative of Pozzomaggiore', we always pay particular attention to the collection and processing of our milk, the perfect timing for the cheese seasoning and subsequently, the ethical marketing of our genuine products
ABOUT THE COMPANY
Almost a century of experience brought to you on your table
OUR HISTORY
PEOPLE
PRODUCTS
SUSTAINABILITY
NEWS !
SU PADRU
HIGH DIGESTIBILITY PECORINO CHEESE
with Probiotic lactic Ferments (Lactococcus Lactis)
NO LACTOSE
SU PADRU
HIGH DIGESTIBILITY PECORINO CHEESE
with Probiotic lactic Ferments (Lactococcus Lactis)
NO LACTOSE
Discover the company
Do you want to know more about Dairy Cooperative of Pozzomaggiore?
See our brochure
